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Article:
'FOS ~ FOS ~ A Food For Friendly Bacteria to Boost Health ~ Improved Bowel Function
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"..... These are essential to help break down and digest certain foods, and also to provide a resistance t.....
.....FOS, Improved Bowel Function, Feed Friendly Bacteria....."


"..... These are essential to help break down and digest certain foods, and also to lay in a stock a stand t.....
.....FOS, Improved Bowel Function, Feed Friendly Bacteria....."

Fructooligosaccharides, which shall henceforth be referred to as FOS for obvious reasons, are sugars with chemical linkages known as osidic covalent bonds that resist enzymic hydrolysisis, and so are broken down by neither the salivary nor the digestive enzymes. In other words, they are indigestible.

However, before discussing the biochemistry further, let‘s have a look at what they can be used for. Your body depends upon certain bacteria for its health. These are essential to help break down and digest certain foods, and also to make provision a demonstration to disease and infection. FOS is what is known as a prebiotic, which used to feed these fraternal bacteria. Just like any other vital organism, bacteria desire nourishment and when they get flush of food from our own diet, especially from the fiber content, they find FOS particularly appetizing.

Because fructooligosaccharides cannot be digested, it passes unchanged into the colon, where these bacteria live. As they break down the FOS and live on it, they multiply, and atone an environment in your lower intestine that is hostile to numerous harmful bacteria such as Clostridia and E. coli. However, it is not only these harmful bacteria that cause problems with your digestion since there numerous other agents that can interfere with the plane functioning of your gastrointestinal tract.

People all over the cosmos are continually discomfort from both minor and very serious digestive problems, ranging from heartburn and upset stomachs to rigid diarrhea, Crohn‘s disease, irritable bowel syndrome and even bowel cancers. There is a profusion of reasons for that such as the effects of aging, penniless diet and bacteria from contaminated food. Organic foodstuffs do not remain for an age in myriad warm countries, and during spices can be used to hide the taste, they are not always successful in bloodshed off the bacteria.

Your vigor depends on a hearty digestive system, and when that is wrongful then you will feel ill. If your digestive system is running below par, then you will not feel good, and could suffer from a wide range of symptoms, including tiredness, nausea, constipation, diarrhea, fevers and depression. The sanity of your intestinal tract in particular is every hour neglected, and most people need to do something to give it a boost and improve its, and their, overall health.

That is what FOS can do. And it can do more than just feed neighborly bacteria: it can help you maintain regular bowel movements, maintain sound blood sugar levels, maintain a green immune system, break down hormones and rebuild them again (it is beneficial for the soothing of the symptoms of PMS) and to keep down the cholesterol and fatty acid levels in your blood. It is used to feed beneficial bacteria, not to replace them, and if you are on a probiotic supplement, you can take FOS along with it.

Fructooligosaccharides are also used as artificial sweeteners, and alternative names for them oligofructan and oligofructose. There are two classes of FOS, the first of which is produced commercially by the chemical or enzymic degradation of inulin, a polymer of D-fructose linkages terminated with D-glucose. This is produced commercially predominantly in Belgium and Holland, and it also occurs naturally in chicory and Jerusalem artichoke, and in lesser amounts in bananas, garlic, tomatoes and onions.

The second section of FOS is produced mainly in Japan. This is produced by a process known as the transfructosylation of a B-fructosidase from saccharose or aspergillus niger, a black mould found on onions and grapes. This is basically the same as the first class, the chemical bonds are in anomalistic places.

While they resist breakdown by enzymes, they are fermented in the colon by anaerobic bacteria, bacteria that work in the nothingness of oxygen. Because they are fairly soluble, they can be supplemental to dairy products such as yoghurt and used to feed the bacteria contained in the yoghurt. In existence sundry supplements acidophilus bacteria are fortified with FOS: you drink the bacteria along with its food.

Although FOS is only now assuming increasingly popularity in the West, it has been used as a dietary supplement in Japan for in years. Some of the specific vigor benefits that FOS coveys by promoting the vigor of essential bacteria, are:

Calcium and Magnesium Absorption

There have been several studies that have concluded that FOS and inulin improve the absorption of calcium in the intestine of both animals and humans. The fermentation of the FOS by bacteria reduces the pH of the gut, which increases the solubility of these minerals and thence extracts more of them from food. The on the rise solubility also helps them to be more absorbed through the intestinal wall into the bloodstream. FOS can therefore help to maintain bone hardening and prevent osteoporosis.

Strengthened Immune System

By apprehension a supplement of FOS, you can increase the solidity of neighborly bacteria in your gut fivefold in a matter of weeks. This crowds out harmful bacteria, and so the level of toxins in your body is reduced. Your immune system is allowed to work properly to fight of infection and disease without having to work stubborn on keeping down the harmful bacteria in your gut.

Promotes Regularity

Apart from being a food for bacteria, since it is not digestible FOS is also a soluble fiber that draws water into your colon, and so promotes practicable transport of feces by the peristaltic pumping action of the intestinal muscles. It also absorbs excess water in the chyme and feces and so helps to prevent diarrhea. Furthermore, reparatory the of the acquainted bacteria also improves your digestive that also promotes regularity.

Increased Energy

The fermentation of FOS by bacteria produces gases and acids. These acids help the body to perform energy, and not a massive strength boost, when allied to the improved digestion it is significant.

All of these benefits and more suggest that FOS is highly recommended in the event of sporadic and chronic gastrointestinal problems. It is a natural substance that does not have a direct importance on your body‘s biochemistry, but promotes the sanity and reprint of those bacteria that do have a significant sway on intestinal health. Add that to the additional benefits discussed above, and FOS is one of these supplements that could almost be called essential.

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Increased Energy

The fermentation of FOS by bacteria produces gases and acids....."



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Article Source: http://www.unique-ezine-articles.com


More information on vitanetonline.com/description/SN0575/vitamins/FOS-1000-mg/' target='FOS'>FOS is available at VitaNet ®, LLC Health Food Store. vitanetonline.com/





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